If you are passionate about knowing where your beef comes from, there is nothing better than lunch with some people who really know their stuff. At a recent lunch hosted by Quality Meat Scotland I got to meet Laurent Vernet, Scotch Beef Master. He is the font of all knowledge to do with Scotch Beef. Why Scotch Beef ? Scotch Beef has a worldwide reputation of being one of the highest quality meats in the world. This is wholly due to the care and stringent quality requirements of meathttp://slowfoodkitchen.posterous.com/scotch-beef-masterclass-at-the-guinea-grill
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