Slow Food Kitchen: February 2013

Wednesday, 20 February 2013

Really Crispy Roast Pork

This is a great simple recipe for really crispy Roast Pork. It is inspired by the roast cripy pork in Chinese Restaurants so the recipe has some chinese flavours added but you can leave these out to suit your own taste. [amd-zlrecipe-recipe:22] Serve with rice and stir fried vegetable. Being Asian, we usually have to have a garlic chilli sauce to go with the roast pork. This would be the same garlic chilli that goes with Hainanese Chicken Rice. What to do with leftovers, if

http://eatcookexplore.posterous.com/really-crispy-roast-pork

Monday, 18 February 2013

Hearty Pies and Real Ales at The Foundry Camden

Camden Town, the land of endless kebab and fried chicken shops and there really aren't that many real restaurants at all. Then there is The Foundry, which is a nice little restaurant off the main stretch and away from the crowds on Delancey Street. Walking in off the street you walk into the bar and casual dining area. The portraits of jazz musicians on t he galls hints at the theme of this restaurant cum live music venue. This rooms leads into a buffer space with a glass ceiling and a

http://eatcookexplore.posterous.com/hearty-pies-and-real-ales-at-the-foundry-camd

Monday, 11 February 2013

New burger joint BRGR Soho

Another week, another new burger joint. This time it is BRGR in Soho. It is an expansion of a chain from Lebanon, strangely enough. I was there on the first week. There was a queue at the door and a buzzy if cramped dining room. There are a few casual tables as you walk in, an open kitchen on the right where the burgers are cooked and second dining room at the back. There are also a few seats in the window to maximise the seating in this small space. I dropped by for a quick lunch en

http://eatcookexplore.posterous.com/new-burger-joint-brgr-soho

In Parma By Food Roots Fitrovia

The best thing about London is the never ending choice of great places to eat. Once in a while, we come across restaurants that are truly unique with delicious honest food that you just want to tell all your foodie friends. Recently, I had the great pleasure of experiencing the food at In Parma by Food Roots in Fitrovia. This unique Italian restaurant is tucked away on a small quiet pedestrain lane parallel to Charlotte Street. Unusually, this place was conceived as a business idea while the

http://eatcookexplore.posterous.com/in-parma-by-food-roots-fitrovia